Recent Indochine News:
Korean Tacos?! You bet your fusion-loving butt - Mon, 30 Jan 2012
Indochine Banh Mi (1551 South Park Street, 407-1222) is starting a new Halifax fusion food trend: Korean Tacos. The international mix of traditions was made popular by the California food truck craze, include Korean-style Bulgogi marinated beef, chicken or tofu, wrapped in a warm tortilla and topped with spiced Asian coleslaw, pickled daikon, cucumber, bean sprouts, citrus, mayo and sriracha ...
Adam Platt on Acme; Robin Raisfeld and Rob Patronite on the Reuben Trendlet - Mon, 13 Feb 2012
Acme. In this week's New York , Adam Platt checks out Acme, which replaced Acme Bar & Grill on Great Jones Street. The co-owners from other downtown hot spots Indochine and BondSt have fostered a "chic Âhunter-gatherer lounge," with Â"mixologists ... dressed like members of an eighties-era rock band." "The real star at Acme, however, is" chef Mads Refslund, who co-founded Noma in Copenhagen ...
Lorenzo Martone Didn't Want to Be Our Date for Diane von Fürstenberg's Dinner at Indochine - Tue, 14 Feb 2012
Sunday afternoon at the Tents is always a scene. The climax is when legendary designer/aristocrat, Diane von Fürstenberg takes the stage. CFDA President- regnant ; she is fashion royalty and attracts a fitting crowd: Olivier Zahm from Purple magazine carried on with Terry Richardson "¦ "Could we get a word with you, Mr. Richardson?" we asked. "No!" was the tart response. All the same faces-no one ...
House Style: Acme - Tue, 14 Feb 2012
Acme's Jean Charles is all suited up. Acme , which replaced Cajun specialist Acme Bar & Grill on Great Jones Street, may be only one month old, but the place is already attracting an ultra-stylish, ultra-hip crowd. Chalk it up to the new restaurant's owners and investors: Jean-Marc Houmard and Huy Chi Le of Indochine ; Jon Neidich of the Standard Hotel; and BlackBook founder Evan Schindler. It ...
Scope the New Acme's Danish-y Menu From Mads Refslund of Noma - Tue, 17 Jan 2012
The old facade is pretty much the only thing that remains. Close readers of that rabbit hole that is the NYC food blogosphere will have noted that the chef at the new Acme is none other than Mads Refslund, a Dane who co-founded Noma in Copenhagen. It seems the Indochine team (Acme's new owners , you'll recall) convinced the chef to move to New York and work his New Nordic magic. He's now ...
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