Artichokes Lyrics

Recent Artichokes News:
Steamed fresh artichokes with lemon, olive oil and mint - Mon, 20 May 2013
On today's Healthy at Home recipe, Chef Dan Eaton shows you just how easy it is to steam fresh artichokes. Although they're often served with melted butter and lemon juice for dipping, he adds some finely-chopped fresh mint to extra virgin olive oil and lemon juice for a healthier version.
Large globe artichokes with tarragon vinaigrette - Sat, 11 May 2013
Cleaning artichokes is such an enterprise that the only time I cook them is on holiday. This recipe is simplicity itself, though. To eat them, peel off a leaf at a time, dip it in the vinaigrette, then bite on the leaf and pull off the soft flesh with your teeth. When you get to the hairy choke, scoop it off, spoon some vinaigrette on to the heart and eat with a knife and fork.        
Produce picks: Baby artichokes - Wed, 08 May 2013
This is peak season for baby artichokes, the fully mature, completely edible globes that grow near the bottom of artichoke plants.
Stuffed Artichokes Recipe - Thu, 09 May 2013
While you may crave the naturally buttery flavor, you may continue to pass by artichokes because the preparation seems intimidating.
Recipe: Baked Stuffed Artichokes - Fri, 03 May 2013
Classic Italian stuffed artichokes!